Take a sneak peek at our

NEW Spring Brunch menu

... come in to see all our delicious treats!

Baked's Own Banana bread


Buttermilk pancakes

Charred banana, berry compote, vanilla ice-cream and drowned in maple syrup                                     $12.

ADD smokey bacon                                         + $3

The 'Reuben' sandwich

Layers or corned beef, beetroot and juniper saurkraut, provolone cheese, chilli aioli, pickled cucumber bound by a couple of slabs of Baked's famous Rye sourdough                                                                                                $16.

Baked's Smashed Avocado

Avocado smashed with crumbed feta, preserved lemon, rocket and pinenuts                                $15. 


See our lovely barista for

Espresso coffee

Hot chocolate



...and our fridge for a selection of other delicious cool drinks

Check out our hot and cold cabinets for today’s specially prepared options


Sandwiches, baguettes and bagels

Freshly house baked sourdough, French-style baguettes filled with local produce and our own Baked on Red Hill chutneys and jams

Pies, rolls, quiches and scrolls

Yes, we make our own butter pastry on site; our filings are made from delicious local ethically farmed ingredients.


Delicious range of gourmet fresh made healthy salads (GF/veg) created with local seasonal market sourced produce, have a salad on its own, or add a side-salad to your favourite baked goodies


French-style butter pastries

Hand made with premium ingredients and baked daily

Tarts, Slices, and mini-gateau’s

(Gluten-free options available)

Baked fresh daily using delectable flavour combinations

Cake slice of the day

Delight in a slice of ‘torte of the day’, with the option to add double cream or ice cream

Or share the love with a whole cake to take home and share with family and friends.